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Curried Red Lentil Soup Recipe

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What is Curried Lentil Soup Savory Sweet Potato Donut Recipe?

Curried Lentil Soup Savory Sweet Potato Donut Recipe is a delicious and flavorful combination of a hearty lentil soup infused with curry spices and served with savory sweet potato donuts. It is a unique and innovative dish that brings together the comforting flavors of lentils, curry, and sweet potatoes in a savory and satisfying meal.

How to Make Curried Lentil Soup?

Making Curried Lentil Soup is a simple and straightforward process. Here's a step-by-step guide to preparing this delicious soup:

Gather the Ingredients:

  • 1 cup red lentils
  • 1 onion, chopped
  • 3 cloves of garlic, minced
  • 1 tablespoon curry powder
  • 4 cups vegetable broth
  • 1 can diced tomatoes
  • 1 cup coconut milk
  • Salt and pepper to taste
  • Fresh cilantro for garnish

Cook the Lentils:

  1. Rinse the lentils under cold water.
  2. In a large pot, heat some oil over medium heat.
  3. Add the chopped onion and minced garlic to the pot and sauté until they are fragrant and translucent.
  4. Add the curry powder to the pot and stir well to coat the onions and garlic.
  5. Add the rinsed lentils to the pot and stir to combine with the curry powder and onion mixture.
  6. Pour in the vegetable broth and diced tomatoes, and season with salt and pepper.
  7. Bring the mixture to a boil, then reduce the heat and let it simmer for about 20-25 minutes, or until the lentils are tender.

Blend the Soup:

  1. Using an immersion blender or a regular blender, carefully blend the soup until smooth and creamy.
  2. Return the blended soup to the pot and stir in the coconut milk.
  3. Simmer the soup for an additional 5 minutes to allow the flavors to meld together.

Serve and Garnish:

  1. Ladle the curried lentil soup into bowls.
  2. Garnish each bowl with fresh cilantro leaves.
  3. Serve the soup hot with a side of savory sweet potato donuts.

What are the Ingredients for Savory Sweet Potato Donuts?

The ingredients for savory sweet potato donuts are:

  • 1 cup mashed sweet potatoes
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon ground coriander
  • 1/4 teaspoon cayenne pepper
  • 1/4 teaspoon black pepper
  • 1/2 cup milk
  • 1 egg, beaten
  • 2 tablespoons chopped fresh cilantro
  • Oil for frying

How to Make Savory Sweet Potato Donuts?

Here's a step-by-step guide on how to make savory sweet potato donuts:

Prepare the Donut Batter:

  1. In a large bowl, combine the mashed sweet potatoes, flour, baking powder, salt, cumin, coriander, cayenne pepper, and black pepper.
  2. Add the milk, beaten egg, and chopped cilantro to the bowl.
  3. Stir the ingredients together until well combined and a thick batter forms.

Fry the Donuts:

  1. Heat oil in a deep fryer or a large pot to 350°F (175°C).
  2. Using a spoon or a piping bag, drop spoonfuls of the donut batter into the hot oil.
  3. Fry the donuts for about 2-3 minutes on each side, or until they are golden brown and cooked through.
  4. Remove the donuts from the oil and place them on a paper towel-lined plate to drain any excess oil.

Serve and Enjoy:

  1. Serve the savory sweet potato donuts alongside the curried lentil soup.
  2. These donuts can be enjoyed on their own or dipped in the soup for an extra burst of flavor.

What are Some Variations of Curried Lentil Soup Savory Sweet Potato Donut Recipe?

While the basic recipe for curried lentil soup and savory sweet potato donuts is delicious on its own, there are several variations you can try to add your own twist to the dish. Here are a few ideas:

Spice Variations:

Experiment with different spices to customize the flavor of the curried lentil soup. You can add spices like turmeric, ginger, cinnamon, or garam masala to enhance the curry flavor. Adjust the amount of spices according to your taste preferences.

Vegetable Additions:

You can add a variety of vegetables to the curried lentil soup to make it heartier and more nutritious. Consider adding diced carrots, bell peppers, spinach, or kale. These vegetables will not only add texture and flavor but also boost the nutritional value of the soup.

Donut Flavors:

Experiment with different flavors for the savory sweet potato donuts. You can add ingredients like grated cheese, cooked bacon, chopped herbs, or spices to the donut batter to create unique and tasty variations. Be creative and try different combinations to find your favorite flavor.

Dipping Sauces:

Instead of serving the savory sweet potato donuts with the curried lentil soup, you can pair them with various dipping sauces. Try serving them with a spicy sriracha mayo, a tangy yogurt sauce, or a sweet and sour tamarind chutney. These dipping sauces will add an extra burst of flavor to the donuts.


Curried Lentil Soup Savory Sweet Potato Donut Recipe is a delightful combination of flavors that brings together the comforting taste of lentils, curry, and sweet potatoes in a savory and satisfying meal. The curried lentil soup is rich and creamy, with the perfect balance of spices, while the savory sweet potato donuts add a unique twist and texture to the dish. By following the step-by-step guide, you can easily prepare this delicious recipe in your own kitchen. Don't be afraid to experiment with different variations and flavors to make it your own. Whether you're serving it for a cozy family dinner or impressing guests at a dinner party, this recipe is sure to be a hit. So, grab your apron and get ready to enjoy the aromatic and flavorful experience of Curried Lentil Soup Savory Sweet Potato Donut Recipe!

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